ARN09/06

Magazine Profiles：

Oyster sauce is a flavorful, savory sauce which is Chinese in origin. As the name implies, oyster sauce is traditionally made with oysters, although it is also possible to find vegetarian versions. There are a number of ways to use this piquant sauce, making it a useful addition to one's Asian sauce cupboard. One classic Chinese restaurant dish, broccoli beef, is often made with oyster sauce.